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pie menu

a seasonal menu made

with local ingredients

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We buy directly from local BC Farmer’s

Always organic fresh milled flour

Made by hand in small batches by good human’s

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8 inch serves 4-5 folks

10 inch serves 6-8 folks

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All prices include the tax man

Classic Spartan Apple + Cinnamon 20 | 28

Dutchie Apple Crisp w. Sour Cream & spice 22 | 30

Winter Pear + Cinnamon Lattice 22 | 30 (limited)

Winter Pear + Ginger Root w. Almond + Hazelnut Streusel (vo + gfo) 22 | 30 (limited)

Salted Honey w. East Van Special Honey + Tofino Sea Salt (gfo) 22 | 32

70% Dark Chocolate Amaretto + Orange (gfo) 22 | 30

Walnut + Resurrection Distillery Rye Caramel 22 |32

Chocolate Pecan (gfo) 22| 32

Lemon Custard w. orange bitters 22 | 32

Lime Custard w. fennel & honey 22 | 32

Pink Grapefruit + Amaro by ODD Society Distillery Custard 22 | 32

Buttermilk Custard w. cardamom orange & winter berries 22 | 32

Wild Chamomile Buttermilk Custard w. Vanilla bean Whip 25 | 35

Bergamot Earl Grey Custard by leaves&flowers (w.whip + 5) 20 | 30

Coconut Custard Cream w. Toasted Coconut 25 | 35

Thai Iced Tea Custard by Kin Kao 25 | 35

Hazelnut & Frangelico w. Dark Chocolate 22 | 32

Raspberry Preserve & 70% Dark Chocolate w. Amaretto 22 |32